SSC CHSL 20211)Geeta scored 30% and failed by 50 marks, while Sandeep who scored 45% marks, got 25 marks more than the minimum marks required to pass the examination. How many marks did Vimal get if he scored 64% marks ?
320
SSC CHSL 20212)What is the value of x, if 25% of 480 + 30% of 500 + x% of 90 = 35% of 900?
50
SSC CHSL 20213)Raghav spends 80% of his income. If his income increases by 12% and his expenditure increases by 17.5%, then what is the percentage decrease in his savings?
10%
SSC CHSL 20214)Rita spends 25% of her monthly income on house rent and 30% of the remaining income on food. If she saves Rs. 5,250, what is her monthly income?
Rs. 10,000
SSC CHSL 20215)In a survey, it was found that in a constituency, 55% of voters are male and the rest are female. 40% of the male voters are literate and \(33\frac{1}{3}\%\) of the female voters are illiterate. What percentage of the voters are literate?
52%
SSC CHSL 20216)In an examination of 180 marks of a subject, 75% marks are allocated for theory and the rest for project work. Veena scored 60% in theory. What percentage of marks must she score in the project to achieve an overall 62% marks in the subject?
68
SSC CHSL 20217)In a class, 60% of the students are girls and the rest are boys. 45% of the girls pass an examination and 40% of the boys failed. If the number of girls who failed is 66, the number of boys who passed the examination is:
48
SSC CHSL 20218)A number is mistakenly multiplied by 7/5 instead of being multipiled by 3/2, what is the percentage change in the result due to this mistake?
\(6\frac{2}{3}\% \)
SSC CHSL 20219)35% of the students in a college are girls and the rest are boys. The total number of students in the college is 2800. 75% of the boys and 85% of the girls passed the final examination. The percentage of total students who passed the final examination is :
78.5%
SSC CHSL 202110)The expenditure on food is 35% of the income of a particular family. If the income is raised by 30%, then how much percentage (to the nearest whole number) of food expenditure is less than the initial percentage to keep the food expenditure unchanged?
23